Snacks

Spice chickpeas

 

Ingredients:

 

    - 1 can chickpeas
   
- 1 tablespoon of olive oil
   
- ½ teaspoon paprika
   
- ¼ teaspoon ground cumin
   
- 1 teaspoon garlic powder
   
- ½ teaspoon salt 

 

Way to prepare:

 

Preheat  oven to 400ºF. Drain, rinse and dry chickpeas on paper towels. Combine olive oil and spices in a bowl. Add chickpeas and toss until evenly coated. Spread chickpeas evenly onto a baking sheet. Bake for 25 -30 minutes until  golden and crispy. 

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