Snacks

Hummus

 

Ingredients:

 

    - 1 cans chickpeas
   
- 1 large lemon
   
- 4 tablespoons tahini
   
- 1-2 garlic cloves
   
- 1-2 tablespoons of olive oil
   
- Salt and fresh ground black pepper
   
- Fresh cilantro

 

Way to prepare:

 

Drain chickpeas and save some of the liquid. Blend chickspeas adding

a little of this liquid, lemon juice and garlic until is smooth. Add tahini and

1 tablespoon of olive oil and blend more until is smooth. Place the humus on serving dish and garnish with cilantro and olive oil.

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